"If you hang around me long enough, you’ll soon realize I use a ton of white balsamic vinegar in my salads. I love it because it gives me that sweet balsamic flavour I’m looking for, without changing the colour of my ingredients.I found this balsamic in the motherland of Modena, Italy, and became completely obsessed!" - Chuck Hughes
Ingredients: concentrated grape must, white wine vinegar. Made with 100% Italian grapes aged in wooden barrels. 46-degree Brix yielding a sweet balsamic vinegar. Min. 3.5% acidity. Product of Modena, Italy.