Dukkah is an Egyptian inspired spice blend consisting of a mixture of herbs, nuts, and spices. It’s typically used as a dip for bread and fresh vegetables, and can also be used with spreads and meats. We use it as a garnish on our garlic labneh. The mix of spices and house roasted nuts will add a incredible dimension to any dish.
Ingredients: hazelnuts, pistachios, almonds, white & black sesame, nigella seeds, coriander seed, cumin seed, black peppercorn, and salt.